Let's get to it. Below is my adapted ingredient list and the cooking instructions. Everyone who I had try it, loved it.
Ingredients:
2 cups all-purpose flour
3/4 cup sugar
2 teaspoons baking powder
2-1/2 teaspoons ground cinnamon
1/2 teaspoon salt
1 egg
1 cup milk
1/4 cup butter, melted
2 teaspoons vanilla extract
1-2 cups coarsely chopped and peeled granny smith apple
1/4 cup caramels bits
Ingredients for the Topping:
1 cup packed brown sugar
1 cup quick-cooking oats
6 tablespoons butter, melted
2 teaspoons ground cinnamon
Other Items:
2 large mixing bowls
1 medium sized spring-form pan
parchment paper
A good working oven lol
In a separate bowl, combine topping ingredients, stirring in the melted butter last. Evenly sprinkle topping over batter. Place cake in preheated oven. Bake for 40-45 minutes, until a toothpick inserted in the middle comes out clean. Remove from oven and allow to cool before removing spring-form rim.
Slice and ENJOY!! PS: this is best served warm with vanilla ice cream. ummmmm =)
What sweets have you been dreaming of lately?
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