Wednesday, February 29, 2012

Tomato Alfredo Pasta


Another simple pasta dish for you guys. I had a couple of tomatoes and some Alfredo sauce and wondered if they would taste good together. Guess what, they do! So I used some angel hair pasta, which I always seem to have on hand, and some dried basil and fresh garlic. Here's how to put it all together:

Monday, February 27, 2012

Italian Pasta Salad


I love pasta point blank period. If I could name my food vice, then there would be a struggle between pasta and raspberry sorbet for the number 1 spot. I love pasta because it's so easy to make and there are hundreds of pasta creations.  I made a pasta the other day using angel hair noodles (my favorite), a bottle of Zesty Italian Dressing, and some left over cilantro from the shrimp & grits recipe. Sounds easy right? Well it is! Here's the recipe:


Thursday, June 16, 2011

Make Dough & $ave Dough

all done and so delicious!
I recently tried my hand at a homemade pizza with a wheat crust. I've been trying my hand at a lot lately... lol. Needless to say, it was the BOMB dot com! It turned out fabulously and I was amazed at how simple it was to make. It will take a lot for me to buy another pizza from the local pizza chain. It was just that good! This is a must try for anyone who loves being in the kitchen. You just got to have "make a pizza from scratch" checked off your list. Check out these process photos

Tuesday, May 24, 2011

Herbaceous Herb Garden


 (from left to right: Basil, oregano, dill, rosemary, thyme, cilantro, and parsley)
I love cooking with fresh herbs! Whenever a recipe calls for fresh herbs, I imagine myself walking over to my patio garden and picking the herbs I need. However, this dream hasn't been a reality until recently. I've been thinking about planting an herb garden for a while.  Growing your own herbs is more sustainable than buying from your local grocery, and not to mention more affordable.